Pumpkin Cakes: A Traditional Chinese Breakfast
Traditional Chinese Pumpkin Pies (Cakes) Make a Perfect Chinese Breakfast (and a Delicious Dessert too). To make the traditional Chinese breakfast[…]
Read moreA Multicultural Literary Magazine
Traditional Chinese Pumpkin Pies (Cakes) Make a Perfect Chinese Breakfast (and a Delicious Dessert too). To make the traditional Chinese breakfast[…]
Read moreBy Chiu-yi Rachel Ngai, 16, Arkansas. Lanterns bloom like flowers, the light and colour of crowded city streets. Folded paper,[…]
Read moreBy Camille Chen, age 10, Asian American, California. I eat, sleep, and speak Taiwanese culture every day. Not a day[…]
Read moreTaking it One Baby Step at a Time: Why We Need Early Bilingual Education By Michelle Lo, 17, New York.[…]
Read moreWhen my grandfather holds my grandmother, Saigon still smolders on the ashes of April. When my grandfather holds my[…]
Read more“The way you cut your meat reflects the way you live.” –Confucius If Confucius was right, then my mother lived[…]
Read moreBy Jessica Wang, 16, New York. I have two names. One I use everyday while the other I keep stowed[…]
Read moreMabel Ping-Hua Lee: A Chinese-American Pioneer for Suffrage By Fanny Wong, New York. Photo: Mabel Ping-Hua Lee. from the archives[…]
Read more